New report highlight food recall system at work A new report by New Zealand Food Safety identifies Salmonella in imported sesame seed-based products as the most significant food safety event of 2023, resulting in 14 recalls affecting 65 food products. The...
MPI: New import requirements for frozen berries a win-win for consumers and food importers New Zealand Food Safety has issued new import rules for frozen berries to help keep New Zealanders safe and improve processes at the border. In 2022-2023 there was an outbreak...
New requirements for the labelling of allergens in food are now in place. These requirements were developed through FSANZ Proposal P1044 – Plain English Allergen Labelling. The new requirements include that allergen information is to be declared: in a specific format...
Food safety is top of mind for FGC and its members. New Zealand’s food products are renowned around the world for their quality and safety, and we play our part in guarding that reputation jealously. FGC has a group of technical experts – the Health & Regulatory...
