Sep 17, 2020 | Submissions
Natural glycolipids as a preservative in non-alcoholic beverages – to Food Standards Australia New Zealand Document
Sep 17, 2020 | Submissions
Food derived from enhanced yield & herbicide-tolerant corn line DP202216 – to Food Standards Australia New Zealand Documents
Sep 16, 2020 | Latest News
There is no evidence food, food packaging, or food handling are a source or transmission route for the Covid-19 virus, according to a study by the International Commission on Microbiological Specifications for Foods. It says: “Despite the billions of meals consumed...
Sep 14, 2020 | Submissions
Soy leghemoglobin in meat analogue products – to Food Standards Australia New Zealand document
Sep 11, 2020 | Submissions
Establishment of the Manufacturing, Engineering and Logistics Workforce Development Council as a Legal Entity – to Manufacturing, Engineering and Logistics Interim Establishment Board Document
Sep 11, 2020 | Submissions
Pure and highly concentrated caffeine products, assessment of the approved variation – to Food Standards Australia New Zealand Document
Sep 3, 2020 | Submissions
Rapeseed protein isolate as a novel food – to Food Standards Australia New Zealand Document